Strawberry topping recipe

1 tb Cornstarch
2 tb Orange liqueur
1 Unsweetened strawberries; thawed
1/2 c Sugar
1/4 c Orange juice
Dissolve cornstarch in orange liqueur. In pot over mdium heat combine remaining ingredients.
Cook until berries are very soft, 10 minutes. Add cornstarch; cook, stirring constantly, until mixture
just thickens, 3-4 munutes. Cool completely. Makes 16 servings